Italian Red Potatoes

This is a great recipe that goes as a nice side dish to any meat dish be it red meat, poultry, pork, or fish.What you’ll need to get started (for 5-6 people, I like to plan to have some leftovers):3lbs of red potatoes cut into quarters (or smaller)6tbs of butter2tbs of fresh minced garlic (or […]

Posted by on November 2, 2011

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